Mojito

Mojito

D: Mojito! Basically, we had mint leftover from something else we were making, so it was Mojito time. His Drink [Mojito!] Ingredients: 12 fresh mint leaves 2 shots white rum 3/4 shot fresh lime juice 1/2 shot simple syrup top up with club soda crushed ice Needed Collins Glass Directions: Gently bruise the mint leaves in the bottom of the glass add liquid ingredients (except club soda) add crushed ice to ~ halfway stir top with club soda Verdict: D: Well, it’s a Mojito. Really no complaints, I thought it turned out well. Sure is a lot of mint though....…

On A Roll

On A Roll

D: Steph bought us some ~ bento boxes from kickstarter, called Prepd. We’re using their recipes for lunches to help with portion control and maybe assist making me less of a fatty. So this is the first recipe we’re trying, with our thoughts! C’mon edibleness! Ingredients: Steak Summer Rolls 2 dashes five spice powder 170g lean steak 2 tsp sesame oil 4 leaves butter lettuce 1/2 avocado 2 carrots 2 C bean sprouts 6 stems (with leaves) cilantro 6 spring roll wrappers (rice paper) 2 tbsp peanut butter 2 tbsp water 1/2 lime Strawberries 1 C strawberries Almonds … Almonds....…

Butternut Squash Soup with Prosciutto Crisps

Butternut Squash Soup with Prosciutto Crisps

D: Steph was craving squash soup; basically we searched all our recipe books to find a Squash Soup recipe, and this is the one we found! The lucky winner! Here’s hoping it’s any good. Ingredients: 2 small or 1 large butternut squash, peeled, seeded, and cut into ~ 1in cubes 5 TBsp EVOO, plus more for frying sage 1 TBsp kosher salt 1 tsp freshly ground black pepper 4 C low-sodium chicken broth 16 sage leaves 1 medium onion, chopped 1 TBsp minced garlic 3/4 C heavy cream, plus some for serving 6 Prosciutto slices Required: A medium sized stock...…

Baileys over Ice Cream & Baileys Almande over Ice

Baileys over Ice Cream & Baileys Almande over Ice

D: So we made Pork Chops earlier in the week, and in the interest of making space in our tiny fridge, we wanted to try to work through the Baileys Almande, and the regular Baileys we have taking up space. Last time we tried the Almande it was kind of disgusting, but we figured we’d try it again, if it’s still being sold it can’t possibly be that bad! His Drink [Baileys Almande over Ice] Ingredients: 1-2 oz Baileys Almande Ice Needed Tumbler Directions: Add a couple of ice cubes to a glass Pour in Baileys Drink Our 2nd drink...…

Open Sesame Noodles

Open Sesame Noodles

D: Steph chose the recipe this week, and wanted to continue with something reasonably light, and came across this noodle recipe. She tells me it’s something she knew would be delicious, and something she knows of. So we’re going with that this week. Ingredients: 1 C rice wine vinegar 1/2 C sugar 1 tsp kosher salt 1/2 tsp red pepper flakes 1 hothouse english cucumber 284 g smooth peanut butter 40 g soy sauce 15g plus 2 TBsp toasted sesame oil 25 g sambal olek 20 g freshly grated ginger 30 g rice wine vinegar 20 g sugar 10 oz...…

Jaaaageerbooooombbsss

Jaaaageerbooooombbsss

D: Jaaaagerbooooooommbsssss! His Drink [Episcopal] Ingredients: 1/2 can Red Bull 1.5oz Jagermeister Needed Bar glass Shot glass It's a day late... but yay Jägerbomb for #ThirstyThursday A post shared by Stephanie+David Ketler (@ketlerkitchen) on Mar 3, 2017 at 3:11pm PST Directions: Add chilled Red Bull to a bar glass, ~ 1/2 a can Fill a shot glass with ~ 1.5oz of Jager Drop the shot glass into the red bull Enjoy Verdict: D: So that’s the first Jagerbomb I’ve had that I was sober enough to really remember (thanks, siblings etc). Good, really can’t complain. I kind of prefer Jager...…